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The Restaurant and Bar English / Spanish - Spanish / English Dictionary
Pages: 352,
Specialty: Culinary & Hospitality,
Publisher: Wiley,
Publication Year: 2006,
Cover: Paperback,
Dimensions: 149.9x226.1x25.4mm
This one-stop reference is the ultimate equivalency dictionary for the bar, restaurant, and hospitality industries. This indispensable reference book contains more than 8,000 frequently used, industry-specific words, phrases, and idiomatic expressions, 24 regional variations of Spanish including spanglish, and is organized into eight convenient sections. It also includes an easy-to-follow Guide to Spanish Pronunciation that enables readers to use this dictionary without preparation or linguistic training. show more
Specialty: Culinary & Hospitality,
Publisher: Wiley,
Publication Year: 2006,
Cover: Paperback,
Dimensions: 149.9x226.1x25.4mm
This one-stop reference is the ultimate equivalency dictionary for the bar, restaurant, and hospitality industries. This indispensable reference book contains more than 8,000 frequently used, industry-specific words, phrases, and idiomatic expressions, 24 regional variations of Spanish including spanglish, and is organized into eight convenient sections. It also includes an easy-to-follow Guide to Spanish Pronunciation that enables readers to use this dictionary without preparation or linguistic training. show more
Pages: 352,
Specialty: Culinary & Hospitality,
Publisher: Wiley,
Publication Year: 2006,
Cover: Paperback,
Dimensions: 149.9x226.1x25.4mm
This one-stop reference is the ultimate equivalency dictionary for the bar, restaurant, and hospitality industries. This indispensable reference book contains more than 8,000 frequently used, industry-specific words, phrases, and idiomatic expressions, 24 regional variations of Spanish including spanglish, and is organized into eight convenient sections. It also includes an easy-to-follow Guide to Spanish Pronunciation that enables readers to use this dictionary without preparation or linguistic training. show more
Specialty: Culinary & Hospitality,
Publisher: Wiley,
Publication Year: 2006,
Cover: Paperback,
Dimensions: 149.9x226.1x25.4mm
This one-stop reference is the ultimate equivalency dictionary for the bar, restaurant, and hospitality industries. This indispensable reference book contains more than 8,000 frequently used, industry-specific words, phrases, and idiomatic expressions, 24 regional variations of Spanish including spanglish, and is organized into eight convenient sections. It also includes an easy-to-follow Guide to Spanish Pronunciation that enables readers to use this dictionary without preparation or linguistic training. show more
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$5.77Description
Pages: 352,
Specialty: Culinary & Hospitality,
Publisher: Wiley,
Publication Year: 2006,
Cover: Paperback,
Dimensions: 149.9x226.1x25.4mm
This one-stop reference is the ultimate equivalency dictionary for the bar, restaurant, and hospitality industries. This indispensable reference book contains more than 8,000 frequently used, industry-specific words, phrases, and idiomatic expressions, 24 regional variations of Spanish including spanglish, and is organized into eight convenient sections. It also includes an easy-to-follow Guide to Spanish Pronunciation that enables readers to use this dictionary without preparation or linguistic training. show more
Specialty: Culinary & Hospitality,
Publisher: Wiley,
Publication Year: 2006,
Cover: Paperback,
Dimensions: 149.9x226.1x25.4mm
This one-stop reference is the ultimate equivalency dictionary for the bar, restaurant, and hospitality industries. This indispensable reference book contains more than 8,000 frequently used, industry-specific words, phrases, and idiomatic expressions, 24 regional variations of Spanish including spanglish, and is organized into eight convenient sections. It also includes an easy-to-follow Guide to Spanish Pronunciation that enables readers to use this dictionary without preparation or linguistic training. show more
